Shrimp Spring Rolls
0:56
YouTubeRazzberrys Homestead
Shrimp Spring Rolls
Shrimp Spring Rolls Spring rolls were always my favorite appetizer to order at restaurants. They’re fresh, light, naturally gluten-free, and packed with crunchy vegetables. Once I made them at home, I realized they were much easier than I expected. Most of these ingredients are already staples in my kitchen. I always have fresh salad ...
1K views1 month ago
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🍤 shrimp eggrolls 🍤 Ingredients: * Shrimp (as many as you desire) * Salt (to taste) * White pepper (to taste) * MSG (to taste) * Garlic powder (to taste) * 1 egg * Spring roll (fried) or egg roll wrappers (of choice) * Oil (of choice, for frying) * Mae Ploy sweet chili sauce (for dipping) Instructions: 1. Thaw and rinse your shrimp. Peel the shells, leaving the tails on. 2. Use a knife to score down the middle of each shrimp, then score the sides to flatten them. This will help prevent the shr
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🍤 shrimp eggrolls 🍤 Ingredients: * Shrimp (as many as you desire) * Salt (to taste) *
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