How to Make Rolled Oats
wikiHow
How to Make Rolled Oats
Use rolled oats, also known as old-fashioned oats, to make a fast, delicious bowl of oatmeal. If you're craving something nice and hot for breakfast, or maybe to warm you up on a chilly, rainy afternoon, you can whip up this timeless...
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OATMEAL BREAD 📌(save this recipe!) 1 ¼ cups old-fashioned rolled oats divided ½ cup vegetable shortening or lard 1 teaspoon salt 2 cups whole milk 1 packet (.25-ounce) active dry yeast (2 ¼ teaspoons) ½ cup water, lukewarm ¾ cup pure maple syrup (substitute granulated sugar or honey) 2 large eggs room temperature 5-5/1/2 cups bread or all-purpose flour (we prefer a mix of both) 1 cup wheat germ (or spelt wheat flour or potato flakes) Egg Wash 1 large egg for egg wash 1 teaspoon water 1 tablespo
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OATMEAL BREAD 📌(save this recipe!) 1 ¼ cups old-fashioned rolled oats divided ½ cup vegetable shortening or lard 1 teaspoon salt 2 cups whole milk 1 packet (.25-ounce) active dry yeast (2 ¼ teaspoons) ½ cup water, lukewarm ¾ cup pure maple syrup (substitute granulated sugar or honey) 2 large eggs room temperature 5-5/1/2 cups bread or all-purpose flour (we prefer a mix of both) 1 cup wheat germ (or spelt wheat flour or potato flakes) Egg Wash 1 large egg for egg wash 1 teaspoon water 1 tablespo
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