Crock pot BBQ ribs 😋 Yields: 4–6 servings Prep time: 15 minutes Cook time: 6–8 hours on Low or 3–5 hours on High. Ingredients 1 rack (2.5–4 lbs) Pork ribs (Baby Back or St. Louis-style). 1–2 cups Barbecue sauce (Sweet Baby Ray's is a common favorite). Dry Rub: Combine 1/4 cup brown sugar, 1 tbsp smoked paprika, 1 tbsp salt, 1 tsp black pepper, 1 tsp garlic powder, and 1 tsp onion powder. Optional Liquid: 1/4 cup apple cider vinegar or apple juice for added moisture. Instructions Prep the Meat:

Once you make ribs in the crock pot, you won’t want to cook them any other way! Crock Pot BBQ Ribs cook low and slow all day for fall off the bone tender, juicy ribs and they couldn’t be easier. 🍽️ here’s the recipe: https://www.stephreallife.com/crock-pot-bbq-ribs/ 📌 Save this video for later 📲 Follow along so you don’t miss any recipes! 🌟 I would greatly appreciate it if you could take a moment and leave a 5 star ⭐️ review on my blog! Slow cooker BBQ ribs, game day eats, Super Bowl party f